Jazz and brunch in the same courtyard sounds perfect. At Court of Two Sisters, you get guaranteed seating in a big courtyard and live jazz while you work your way through a Louisiana buffet with a mimosa. One thing to watch, the band can take breaks, so the music may dip between sets.

I also like that the buffet gives you a real mix, not just eggs and sweet rolls. In fact, people praised the spread for including options labeled gluten free and no dairy, so you can eat more of what you want and less what you have to. The included mimosa makes the whole thing feel like a true vacation start.

Key things to know before you go

• Guaranteed courtyard seating means less scrambling and more relaxing as soon as you arrive.
• Two buffet phases: breakfast-style dishes run from 9:00 to 11:30, then lunch plates arrive after 11:30.
• Live jazz during your meal adds atmosphere that feels like the French Quarter, without needing to plan a separate show.
• Louisiana classics in multiple categories so you can build a plate that fits your mood, not just your appetite.
• Dessert is part of the deal, including bananas foster and bread pudding with whiskey sauce.
• Service tends to be attentive, with praised servers like Ernest, Nate, and Tamika.

Court of Two Sisters courtyard, where your morning slows down

The Court of Two Sisters experience is built around one simple idea: you should eat well, listen to music, and feel like you’re in a special spot while doing it. The courtyard seating is the main event. When the weather cooperates, it’s the kind of place where you naturally look up, notice the fountain, and let time drift.

What makes this work for you is the guarantee. You show up at your scheduled time, check in with the hostess, and you’re seated. That matters in New Orleans, where “we’ll see” can turn into waiting, and waiting can turn into cranky.

If you’re sensitive to heat, take heart. Reviews mention outdoor fans on the patio, which helps a lot when it’s warm. If it’s raining, you may end up indoors, but you can still use the same buffet and keep the meal going.

How the brunch buffet is organized (so you know what to target)

You’re not dealing with a tiny brunch spread where everything is lukewarm and repetitive. This buffet is structured like a full meal journey with hot and cold stations, plus a dessert finish.

The big rhythm shift is time. From 9:00 to 11:30, you’ll see breakfast favorites like scrambled eggs, hash browns, and andouille sausage alongside bacon. After 11:30, carved items and richer lunch dishes appear, so the buffet stops feeling like breakfast on repeat.

You also get a salad bar with cold choices, including boiled shrimp and pasta salads, plus cheeses, fresh fruit, and mixed greens with toppings. That gives you an easy way to balance a plate loaded with hearty Creole and Cajun comfort food.

9:00 to 11:30 favorites, from omelets to grillades

This is the window for classic morning energy and New Orleans flavor. One of the easiest wins is the create your own omelets bar. If you want something hot and customizable right away, that’s where you start.

Beyond eggs, you’ll find breakfast staples like hash browns and bacon, plus the Louisiana-leaning touches like andouille sausage. Reviews also point to strong hits from the breakfast side, including people calling out items like eggs Benedict as a standout, along with grits.

Then you can start stacking Creole comfort. Look for dishes such as grits and grillades, biscuits, and glazed ham. For a more traditional New Orleans vibe, you can also aim for Creole-style soups and stews like chicken and sausage gumbo and turtle soup au sherry, depending on what’s on that day’s lineup.

If you like Cajun textures, keep an eye out for Corn macque choux. It’s not the same as corn you’ve had at home, and it’s one of those dishes that makes the trip feel worth it.

After 11:30, when the buffet turns into a real lunch

After the breakfast run ends, the buffet shifts into more carved and stewed options. This is where you should go if your plan is to eat like you mean it, not just snack.

Carved options include ribeye, and pasta dishes show up in multiple styles, such as pasta primavera and shrimp pasta. You’ll also see shrimp etouffee, a rich stewy choice that’s pure New Orleans comfort.

For a more upscale, plate-filling option, you might find duck a l’orange. If you want to try something that feels special without leaving the buffet setup, these are the kinds of dishes worth prioritizing.

And yes, there are still the classic Louisiana sides and comfort dishes on the table, so you can pair a lunch-heavy main with something lighter from the cold salad station if you want.

Salad bar and cold plates, for when you want a breather

I love that the buffet includes a salad bar that isn’t just iceberg lettuce and sad croutons. You can grab cold boiled shrimp, pasta salad, potato salad, mixed greens with toppings, chicken and tuna salad, and assorted cheeses.

Fresh fruit is also part of the mix, which helps if you’ve loaded your plate with fried or saucy items earlier. Think of this section as your reset button between the hot stations and dessert.

This matters because the buffet is large enough that it’s easy to overdo it. The salad bar lets you slow down and keep your energy for what comes next.

Dessert strategy, including bananas foster and pie

Dessert is a real part of the experience here. The lineup can include bananas foster with ice cream and stewed bananas, bread pudding with whiskey sauce, brownies, pecan pie, assorted cakes, and ice cream.

Here’s how I’d approach it: pick one warm dessert and one pie-style or chocolate-style cold option, then stop. The buffet is filling, and dessert is best when you’re still enjoying it, not when you’re packing it away because you feel you should.

One caution from reviews: at least one person felt the desserts were not as strong as the rest of the meal, even though the food overall was excellent. That tells you the safest move is to treat dessert like a bonus, while still building your plate around the savory Louisiana hits first.

Jazz band vibes, what the music feels like during the meal

The jazz is not background wallpaper. It’s part of the atmosphere, and reviews repeatedly mention the musicians as amazing, wonderful, and first-rate.

Most people describe the sound as pleasant rather than overwhelming. One review even noted the music was not too loud, which is exactly what you want while eating and talking.

Still, don’t be surprised if there are changes in momentum. A couple of reviews mention the band taking longer breaks or the music dipping. If you care a lot about consistent music, plan your first buffet trip early, so you get the most music-friendly part of the meal.

If you want an extra win, settle where you have a clear view of the courtyard and the band area. That way, you can enjoy the performance without feeling locked into watching every second.

Service you’ll actually notice, from Ernest to Tamika

This is one of the places where the service tends to get praised for more than just being friendly. Reviews mention servers being attentive, informed, and professional, with people noting everything from quick check-ins to servers who take time with diners.

Specific names show up in the feedback. Ernest is praised as very nice and attentive. Nate is called out for making recommendations. Tamika is mentioned as accommodating with great energy. Some reviews even say a server took their picture, which is a small detail, but it’s the kind that makes a meal feel less like a transaction.

Also pay attention to practical comfort. Reviews mention fans on the patio, and people describe the courtyard as peaceful. When staff is on top of the basics, you’re free to focus on eating, listening, and relaxing.

Value check: $51 for buffet, jazz, mimosa, and the included tip

The price here is $51 per person, and the value story is what’s included. You get all-you-can-eat buffet access, the jazz band, a mimosa, and the tip. That combination can be hard to recreate by buying everything separately in the French Quarter.

Is $51 cheap? It’s not bargain-basement. But it’s also not just a buffet price with random extras. When you consider that you’re getting a full meal spread plus live music plus a drink, the math usually feels more reasonable.

The best value tends to happen if you actually eat a variety of stations. If you do one trip and barely sample, the meal can feel overpriced. If you go for a thoughtful plate, a second round from the lunch or seafood side, and then dessert, it’s easier to feel like you got what you paid for.

Also note what’s not included. Transportation is not included, so plan your own way to Royal Street and back.

Timing tips, so you don’t miss the best sections

Because the buffet shifts after 11:30, you’ll get a better experience if you match your priorities to the time slot. If you want the breakfast classics, aim for 9:00 to 11:30 for eggs, grits, omelets, and the morning comfort foods. If your priorities are ribeye, shrimp etouffee, duck, and heavier lunch plates, pick a slot after 11:30.

Either way, start with something that suits your appetite right then. I like to grab one hot savory plate first, then circle back for cold salad and sides once the kitchen hits your hunger rhythm. You don’t want to burn your energy on the wrong station early.

And don’t forget the mimosa. It’s included, and it’s part of the “slow start” feeling that makes this brunch different from rushing through a checklist.

Weather and seating: courtyard is the goal, flexibility is real

The courtyard is the reason many people book this experience. But New Orleans weather can be moody. If rain happens, you might shift indoors while still enjoying the courtyard layout when you can.

This is another reason guaranteed seating helps. You’re not trying to chase a table around the restaurant. You have your place, and the staff can guide you through what’s best based on conditions.

If it’s hot, remember fans are there on the patio area, according to reviews. That small detail can make the difference between “great meal” and “staying only as long as necessary.”

Who this brunch fits best (and who might want a different plan)

This is a great pick if you want an easy New Orleans morning with minimal stress. You’ll love it if you enjoy:

• a mix of breakfast and lunch food
• live jazz as part of the meal
• a classic courtyard setting that feels like you stepped into a story

It might be less ideal if you only want one simple dish. A buffet works best when you’re willing to sample multiple categories, from hot Louisiana staples to cold seafood and then dessert.

If you’re someone who expects constant music without breaks, keep your expectations flexible. One review noted the band taking breaks, and another described limited music at closing time. Most people still rate the jazz as excellent, but timing can affect the feel.

Should you book Court of Two Sisters Jazz Brunch?

Book it if you want one ticket that covers the big three: food, music, and courtyard atmosphere with guaranteed seating. At $51, the included mimosa and included tip make it feel more complete than typical brunch add-ons.

Skip it if you’re not a buffet person, or if you’d rather spend your time in New Orleans doing a focused food crawl with smaller stops. This is best as a centerpiece meal, not a quick bite.

FAQ

What is included with the Court of Two Sisters jazz brunch buffet?

The experience includes the all-you-can-eat buffet, a jazz band, a mimosa, the tip, and guaranteed seating.

Where do I check in when I arrive?

Check in with the hostess and let them know you have a voucher from GetYourGuide.

Do I need to make a new reservation after booking?

No. Your reservation has already been made. Just arrive at your scheduled time and show your voucher.

What times are breakfast items available?

Breakfast-style options are listed from 9:00 am to 11:30 am.

Are there lunch items later in the meal?

Yes. After 11:30 am, the buffet includes lunch-style dishes like carved ribeye and shrimp etouffee.

What kinds of food are on the buffet?

Expect a mix of hot and cold Louisiana dishes, including options like gumbo, red beans and rice, turtle soup au sherry, and a salad bar with items such as cold boiled shrimp and pasta salads. Dessert is included too.

Is transportation included?

No, transportation is not included.

Is the mimosa included?

Yes, a mimosa is included with the experience.

Is this activity wheelchair accessible?

Yes, it is listed as wheelchair accessible.

Can I cancel for a refund?

Free cancellation is available up to 24 hours in advance for a full refund.